Trader Joe's: A grocery store. A culture. A DESTINATION. I don't work for TJ's, I am simply a customer who loves the store, the products, & the experience.
This blog was a year-long project. In 2015 I reviewed 1 TJ's product EVERY SINGLE DAY. I visited lots of TJ's stores around the country, and when the year ended I couldn't stop. I still post often (though not daily) & I welcome your comments on the products & reviews.
Wednesday, January 21, 2015
Day 21 - Mushroom Turnovers
I need to tell you the star rating right off the bat –
FIVE SOLID SHINING STARS! Trader Joe’s
Mushroom Turnovers ROCK. They are
always, always in our freezer (unless we have just emptied the box, in which
case they are on the list to pick up next time we are at the store).
THIS IS THE BOX, put at least one in your cart!
Most importantly, they are DELICIOUS. They taste soooo good! They are a little turnover stuffed with
chopped mushrooms, sautéed onions, and a sauce that is to die for. The turnover crust is what they call a “cream
cheese pastry”. What I call it is
a-freaking-mazing. They almost taste
MEATY, but there is no meat in them. Trust
me, I had to look on the ingredient list to verify that because, well, taste
for yourself and tell me if you think it is “meaty” tasting!
Ingredients - see, NO MEAT!
Also, they are quick to prepare. We put them on a cookie sheet in the oven and
they are heating up while we are chopping veggies or making a salad. When they come out they are little hot
bundles of deliciousness.
And lastly, they are well priced. At $3.69 per box of 12 pieces, that is only
.31 cents per turnover! So you do not
need to feel guilty when you pop 1, then 2, then 3, 4, 5 in your mouth!